
Southeast
Until recently, the Southeast was known for wild beds of Eastern oysters that were harvested and dispatched locally only. They tend to come in clusters that are long, skinny, and best experienced as part of a traditional Oyster Roast. Now oyster farming is taking off in Virginia and the Carolinas, and more and more beautiful oysters are being produced. With huge swathes of pristine habitat, this region has unlimited potential.


Shooting Point Salt
Hog Island Bay, Virginia

Bluffton
May River, South Carolina

Snow Hill
Chincoteague Bay, Maryland

Lady’s Island
ACE Basin, South Carolina

Chadwick Creek
Pamlico Sound, North Carolina

Old 1871
Smith Island Inlet, Virginia

Bulls Bay
Bulls Bay, South Carolina

Divine Pine
North Carolina

Stump Sound
Stump Sound, North Carolina

Olde Salt
Chincoteague Bay, Virginia

Capers Blades
Capers Island, South Carolina

Bodie Island
Outer Banks, North Carolina

Cedar Island Selects
Cedar Island, North Carolina

Chunu
Smith Island Bay, Virginia

Cape May Salt
Delaware Bay, New Jersey

Misty Point
Smith Island, Virginia

Sewansecott
Hog Island Bay, Virginia

Northern Cross
Fishermans Island, Virginia

Atlantic Emerald
North River, North Carolina

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