
Willapa Bay
Washington’s WIllapa Bay is the last redoubt of old-school oystering: Big farms, big barges, big shucking houses. It’s all Pacific oysters, and they can be really delicious, thanks to Willapa’s close proximity to the Pacific Ocean. Many of the shucked oysters on the market come from WIllapa Bay.


Fat Bastard (WA)
Willapa Bay, Washington

Elkhorn
Willapa Bay, Washington

Shigoku
Willapa Bay and Samish Bay, WA

Grand Cru
Willapa Bay, WA

Goose Point
Willapa Bay, Washington

Hawks Bay
Willapa Bay, Washington

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