Fat Bastard (WA)

Fat Bastard (WA)

Willapa Bay, Washington   View on Ocean Map

A tumbled Shigoku allowed to grow to 2.5-3.25″ (vs a Shigoku’s 1.5-2.5″) and about twice the volume. More impact, same artsy shell. This photo shows the small Shigokus, medium Fat Bastards, and large Grand Crus.

Fat Bastard (WA) (1 Rating)

  1. Rating 5

    A masterpiece with a deep cup, firm flesh, medium brininess, and clean taste. Added bonus: the shell is easy to open.

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