Elkhorn

Elkhorn

Willapa Bay, Washington   Map it!

Old-school oysters from Willapa Bay, one of Washington’s original oystering regions. Elkhorns are grown attached to longlines raised a foot off the bay floor in the intertidal zone, and harvested at low tide. They are relatively large, gnarly, and strong flavored.

LoadingMake a favorite
inactive favorite
19

1 Rating

  1. gbabinecz
    Rating 2.5

    Large, very meaty, and fairly difficult to shuck as I’ve only seen them cultch grown. Good in the winter, but become pretty soft in summer.

Submit a Rating

X
- Enter Your Location -
- or -