Olde SaltChincoteague Bay, Virginia Map it!Grown in off-bottom trays in the salty seas of Virginia’s Eastern Shore, the famed stomping grounds of Chincoteague Salts.Avg. rating 2.5 Make a favorite30Species: EasternCultivation: Off-Bottom CagesSalinity: OceanicSize: AverageRegion: Southeast 2 RatingsSubmit a Rating eduardo silvio on February 19, 2017 at 9:08 am Rating 1 Didn’t care for these at all. If I wanted to taste salt I’d lick a salt shaker. Ha! Salt flavor overpowered the taste of the oyster itself. Rowan Jacobsen on March 2, 2015 at 2:55 pm Rating 4 Intensely salty little oysters. These scream out for a cold lager and a beachside terrace. Submit a Rating Cancel replyPlease login to submit a rating, or register here.