Eastern
The Eastern oyster (Crassostrea virginica) is native to the Gulf of Mexico, the Atlantic coast of North America, and nowhere else. It tends to have a strong, gray-brown shell and a clean, briny flavor.
Onset (wild)
Buzzards Bay, Massachusetts
Beausoleil
Miramichi Bay, New Brunswick
Raspberry Point
New London Bay, PEI
Pelican Reef
Cedar Key, Florida
Beach Point
Barnstable Harbor
Salt Pond Select
Point Judith Pond, RI
Mermaid Cove
Malpeque Bay, PEI
Duck Island Petite
Long Island Sound
Quivet Neck
Quivet Neck, Cape Cod Bay
Rome Point
Narragansett Bay, Rhode Island
Dodge Cove
Damariscotta River, Maine
Mecox Bay
Mecox Bay, Long Island
Point aux Pins
Grand Bay, Alabama
Rochambeau
Chesapeake Bay
Onset (cultivated)
Buzzards Bay
Northern Cross
Fishermans Island, Virginia
Murder Point
Portersville Bay, Alabama
Blue Island
Great South Bay, Long Island
Dosewallips
Hood Canal, Washington
Wiley Point/Mookie Blues
Damariscotta River, Maine
Pungoteague Creek
Chesapeake Bay
Cedar Island Selects
Cedar Island, North Carolina
