Flying Point

Flying Point

Maquoit Bay, Maine   View on Ocean Map

Farmed in Maquoit Bay, near Flying Point, a peninsula that juts into the water near Freeport, Maine. Grown in protected upwellers until they are 1.5″, then bottom-planted and grown out to 3″.

Flying Point (2 Ratings)

  1. Rating 3.5

    Had six between two of us. Two were a little muddy, but the rest were pretty good. Very mild flavor, worked with both mignonette and cocktail sauce.

  2. Rating 4

    Great eating oyster: firm hinge allows easy opening, pristine growing environment yields a delicious flavor. I only wish their outside was washed of mud before arrival.

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