Mobjack Bay, Chesapeake Bay   View on Ocean Map

Grown in off-bottom cages in the Chesapeake just north of where the York River meets the bay, Stingrays embody the mid-salinity Chesapeake oyster.

Stingray (2 Ratings)

  1. Favorite of the night @ Brine on 10/03/15.

  2. Rating 4

    When I picture a Chesapeake oyster, this is my ideal: Enough salt to make you thirsty, but not enough to make you desperate. Enough sweet to balance the salt, and enough of an earthy finish to let you know you’re visiting the Tidewater region, if only for a moment or two.

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