Olympia (Lopez Island)
Shoal Bay, Lopez Island MapOyster bars nearby
Produced by Lopez Island mad scientist Nick Jones in his own hatchery and grown in protected trays in his own 3-acre lagoon over 4-5 years.
- Species: Olympia
- Cultivation: Rack-and-bag
- Salinity: Briny
- Size: Tiny
- Region: Salish Sea
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Quite simply the best Oly in the world, hands down. Intense mustard-oil flavor, unbelievable shell colors, and a relatively huge size for Olys (and I do mean relative). Oyster nerds can die happy once they’ve tasted these little gems.